Mendocino Beer and Food Pairing - Dance to Brulee with a Jazz Twist - Saturday August 4th, 2012, 6-9pm

Click here to book your seats

First band out for "Beer, Bites and Blues" is "Brulée with a Jazz Twist" that this night will bring us Blues, Jazz and Bossa Nova. I first met this couple when they played at my restaurant in 2006; being so happy to be reconnected I can't wait to have Julie and Doug join our party in Cazadero on August 4th. Do not miss out on this event, Brulée is such a pleasure to watch and to listen to and they will for sure make your feet move.
www.bruleesonomacounty.com


Menu
Vegetarian option is available upon prior request 

First Bite:
Beer Basted Clams and Mussels with Cherry Tomatoes and Roasted Garlic served with Ciabatta

Paired with Butte Creek Organic Pilsner, Mendocino County

Click here to learn more about Butte Creek Brewing Co.

Second Bite:

Warm Beet and Potato Salad with Smoked Gouda, Herb Cream and Reduced Stout Drizzle

Paired with Raven's Eye

Click here to learn more about Eel River Brewing Co.

Third Bite:

Spaghetti Carbonara with House Cured Bacon and Parmesan Cheese

Paired with Jamaica Red Ale, Mad River Brewery, Blue Lake, Mendocino County CA
Click here to learn more about Mad River Brewing Co.

Final Bite:

Apricot Tart with Citrus Cream and Dark Chocolate Shavings

Paired with Tangerine Wheat Ale, Lost Coast Brewery, Eureka, Mendocino County CA

Click here to learn more about Lost Coast Brewery

Wine from Wild Hog Vineyards and Old World Winery will be available to purchase at the dinner.

Book your seats at www.helenaskitchen.com/bbb